Kawachi duck hotpot course

8000 yen(Tax included)

  • 3items
  • 2-8persons

This course allows you to enjoy plenty of fatty Kawachi duck.It is made with a generous amount of fresh ingredients such as mushrooms, white onions, and burdock, and finished with a soy sauce-based broth that is packed with umami.Furthermore, adding condiments enhances the rich flavor and creates a heartwarming experience.Enjoy our hearty hot pot dishes, perfect for a special occasion dinner or a get-together with friends.

Course menu

・2 types of appetizers (moistly simmered chicken liver + tendon ponzu)

・Hot pot (soy sauce base) Kawachi duck, hot pot vegetables, various mushrooms, meatballs, etc.

・Ending dish (choose between udon or porridge)

Reservation reception time
18:00~23:00
Available days for reservation
Monday to Sunday, holidays, days before holidays
Length of stay
3 hours
Reservation deadline
Until 22:00 two days before your visit date

2025/02/12 update